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Grower Diaries
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Entry Date
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Nick Name
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Location
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Friday, October 12, 2018
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Garden Rebel (Team Rebel Rousers)
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Lebanon, Oregon
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Entry 243 of 262 |
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A batch of San Marzano tomato's. A type of plum tomato and best for canning. I cut them in half and put them on my smoker/barbecue for 6-8 hrs. They become half dehydrated and smoky. I use them for spaghetti sauce.
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