Home What's New Message Board
BigPumpkins.com
Select Destination Site Search

Message Board

 
Recipes from the Garden

Subject:  Pumpcan Bread

Recipes from the Garden      Return to Board List

From

Location

Message

Date Posted

kilrpumpkins

Western Pa.


3 cups flour
1 teas. baking powder
1 teas. salt
1 teas. cinnamon
1/2 teas. nutmeg
1/4 teas. cloves
1 cup chopped nuts
2 eggs, beaten
1 cup milk
1 cup pumpkin puree
1/2 cup brown sugar
1/4 cup veg. oil
1 teas. baking powder

1. Preheat oven to 350
2. Mix dry ingredients
3. In seperate bowl combine moist ingredients. Blend into dry mix.
4.Divide the batter into 2 clean, greased 13 oz. coffee cans
5. Bake for I hr.15 min.

Makes 2 loaves

8/11/2002 4:04:54 AM

Total Posts: 1 Current Server Time: 12/22/2024 1:42:07 AM
 
Recipes from the Garden      Return to Board List
  Note: Sign In is required to reply or post messages.
 
Top of Page

Questions or comments? Send mail to Ken AT bigpumpkins.com.
Copyright © 1999-2024 BigPumpkins.com. All rights reserved.