From

Location

Message

Date Posted

Hamilton Nj

anyone got a good polish kilbasa recipe i can use ready to make sausage but want tom make 20 pounds of kilbasa too!! lol, thanks pizza

1/28/2013 8:31:25 PM

President - GPC

Yum YumZ

1/29/2013 10:48:55 AM

Taylorsville, California

Peter- I have a great sausage & meat curing book that I've used to make many different sausages but haven't tried this particular kielbasa recipe
For 25 lbs fresh kielbasa
2/3 cup salt
2-1/2 T Sugar
5 large cloves garlic
2-1/2 T marjoram
5 cups water
25 lbs boneless pork butts
Grind through a 1/4 or 3/8" grinder plate and mix all ingredients in well. Stuff in 35-38mm casings and let age overnight in refrigerator for better flavor.
There are also recipes for cured and smoked kielbasa, email me if interested!
Auston

1/29/2013 12:47:41 PM

Hamilton Nj

auston,omg u are the man!! lol, i got 30 pounds ready to go this week bein droling ,lol, is this teaspoons ??? thanks peter

1/30/2013 12:08:22 AM

Taylorsville, California

Tablespoon

1/30/2013 10:41:16 AM

President - GPC

Really after done...theZe should go to auction... I bet they will be tasty!

1/30/2013 11:07:14 AM

Hamilton Nj

wizzy, ask and u shall recieve one in the mail!! pizza

1/30/2013 12:31:42 PM

President - GPC

Right ON! WiZzzy iZ askin...for a homemade sausage...!

1/30/2013 12:42:18 PM

Taylorsville, California

I'd love to try one too Peter if you can find a way to send em, I'd trade you some awesome beef jerky when I make my next batch!!

1/30/2013 1:17:29 PM

Hamilton Nj

ill email u guys when i make them going to get a smoker this week !!! pizza

1/30/2013 6:34:23 PM

Polska

Mówi się kiełbasa

8/2/2014 7:07:26 AM