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Cincinnati,OH

Crazy Jerk
Jerk Style Hot sauce
Heat level 7

Yields:

7.5 ounces of hot sauce

Ingredients:

12 dehydrated cayenne peppers, deseeded & destemmed
2 dehydrated habanero peppers, deseeded & destemmed
6 ounces white vinegar
2 ounces tomato sauce
1 Tablespoon red wine vinegar
4 cloves crushed
7 allspice crushed
¼ teaspoon black pepper
¼ teaspoon chipolte powder
1/8 teaspoon onion salt
1/8 teaspoon cumin
1/8 teaspoon garlic powder
1/8 teaspoon ginger
1/8 teaspoon nutmeg
1/8 teaspoon tumeric

Directions:

Put all the ingredients into a blender and process
Boil the sauce 3 minutes
Bottle and store refrigerated

1/30/2003 8:00:36 PM